*Brat and Spud Autumn Warmer*

THE ENGLISH KITCHEN(1)
Anna Baker: "Really great comfort food. I woukd use a bit more…" Read More
12Ingredients
50Minutes
830Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 pound sausage (bratwurst, sliced into coins)
  • 1 onion (medium, peeled and diced)
  • 2 cloves garlic (peeled and minced)
  • 2 cups chicken broth
  • 1/2 white cabbage (small, thinly sliced)
  • 4 red potatoes (medium, washed and cut into cubes)
  • salt
  • black pepper
  • cayenne pepper (to taste)
  • 125 milliliters heavy cream (1/2 cup)
  • 125 grams cheddar cheese (grated, 1 cup)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    830Calories
    Sodium50% DV1190mg
    Fat92% DV60g
    Protein67% DV34g
    Carbs14% DV42g
    Fiber32% DV8g
    Calories830Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol165mg55%
    Sodium1190mg50%
    Potassium1640mg47%
    Protein34g67%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber8g32%
    Sugars3g6%
    Vitamin A45%
    Vitamin C130%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Anna Baker a year ago
    Really great comfort food. I woukd use a bit more cabbage next time.

    PlanShop