Zucchini Quiche with Bacon and Hash Brown Crust

MOM ON TIME OUT
14Ingredients
75Minutes
1210Calories

Ingredients

US|METRIC
  • 3 cups frozen hash browns (or refrigerated, thawed, patted dry)
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons unsalted butter (melted)
  • 1/2 pound bacon (cooked, crumbled)
  • 1 shallot (diced)
  • 1 medium zucchini
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 5 eggs (room temperature)
  • 1 cup plain greek yogurt
  • 3 cups shredded cheese (Sharp Cheddar, Gruyere, Monterey Jack, Dubliner, Pepper Jack - a combination of 2 or more works best)
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    NutritionView More

    1210Calories
    Sodium91% DV2180mg
    Fat137% DV89g
    Protein86% DV44g
    Carbs19% DV58g
    Fiber16% DV4g
    Calories1210Calories from Fat800
    % DAILY VALUE
    Total Fat89g137%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol415mg138%
    Sodium2180mg91%
    Potassium1290mg37%
    Protein44g86%
    Calories from Fat800
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A35%
    Vitamin C45%
    Calcium80%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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