Yorkshire Pudding

GORDON RAMSAY(5)
Lucy Eglen: "Yummy 😍 easy to make" Read More
5Ingredients
60Minutes
120Calories

Ingredients

US|METRIC
  • 3 large eggs
  • 125 grams plain flour
  • 1/2 teaspoon sea salt
  • 150 milliliters whole milk
  • vegetable oil
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    120Calories
    Sodium8% DV180mg
    Fat8% DV5g
    Protein10% DV5g
    Carbs4% DV13g
    Fiber0% DV0g
    Calories120Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol80mg27%
    Sodium180mg8%
    Potassium65mg2%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A2%
    Vitamin C
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Lucy Eglen a year ago
    Yummy 😍 easy to make
    Jade Norton N. a year ago
    Perfect. Use this recipe every time.
    👌👌 good would make again
    Samantha B. 2 years ago
    Yorkshire turned out perfectly
    Elaine Ryrie 2 years ago
    It needed longer than the recommended time. Would definitely make it again.
    Rachelle R. 2 years ago
    Great recipe,light and fluffy huge Yorkshire’s
    Helen S. 2 years ago
    Made 1 1/3 quantity and turned into 3 large yorkies- dinner plate sized. Most awesome yorkies ever!

    PlanShop