Yakitori with Japanese Spices Recipe | Yummly

Yakitori with Japanese spices

GOURMET TRAVELLER
11Ingredients
50Minutes
430Calories
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Ingredients

US|METRIC
  • 600 grams chicken thigh fillets (cut into 3cm pieces)
  • grapeseed oil (for brushing)
  • lemon wedges (to serve)
  • 125 milliliters light soy sauce (or shoyu, see note)
  • 70 grams honey
  • 60 milliliters sake
  • 1 tablespoon mirin
  • 1 nori sheet
  • 1 tablespoon sea salt flakes
  • 1 teaspoon chilli (ground)
  • 1/2 Orange
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    NutritionView More

    430Calories
    Sodium158% DV3790mg
    Fat35% DV23g
    Protein55% DV28g
    Carbs8% DV24g
    Fiber12% DV3g
    Calories430Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol125mg42%
    Sodium3790mg158%
    Potassium460mg13%
    Protein28g55%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber3g12%
    Sugars15g30%
    Vitamin A6%
    Vitamin C70%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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