Wonton Cups Recipe | Yummly
15Ingredients
50Minutes
210Calories
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Ingredients

US|METRIC
  • nonstick cooking spray
  • 24 wonton wrappers (the ones I used were 4-1/2-inch squares)
  • 1 ounce seasoning mix (ranch dressing)
  • 8 ounces cream cheese (softened, about 1 cup)
  • 1 cup sour cream
  • 1 teaspoon garlic powder
  • 1 cup vegetables (chopped or sliced, your choice – I used carrot, red pepper and celery)
  • 1 1/2 cups cooked chicken (shredded)
  • 1/2 cup ranch dressing (prepared, plus additional if necessary)
  • 1/3 cup crumbled blue cheese
  • 1/4 cup chopped celery (finely)
  • 2 tablespoons buffalo sauce
  • 1/4 cup sliced green onions (thinly, for garnish)
  • buffalo sauce
  • Sriracha
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    NutritionView More

    210Calories
    Sodium19% DV450mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories210Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol30mg10%
    Sodium450mg19%
    Potassium105mg3%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A15%
    Vitamin C6%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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