Winter-Style Rice Paper Rolls with Sriracha Beef Recipe | Yummly
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Winter-style Rice Paper Rolls With Sriracha Beef

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16Ingredients
45Minutes
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 400 grams sirloin steak (trimmed of excess fat)
  • 2 tablespoons sriracha sauce
  • 2 tablespoons fish sauce
  • 2 tablespoons golden caster sugar
  • vegetable oil
  • 3 garlic cloves (crushed)
  • 1 bird chile (very finely chopped)
  • 1 lime (juiced)
  • 85 grams vermicelli (rice)
  • 1 tablespoon ginger (finely chopped)
  • 200 grams pak choi (shredded)
  • rice paper (12x22cm diameter)
  • mint leaves (large handful)
  • 4 spring onions (cut into matchsticks)
  • 2 carrots (cut into thin matchsticks)
  • 4 tablespoons salted roast peanuts (chopped)
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    NutritionView More

    390Calories
    Sodium40% DV970mg
    Fat22% DV14g
    Protein59% DV30g
    Carbs12% DV37g
    Fiber20% DV5g
    Calories390Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium970mg40%
    Potassium830mg24%
    Protein30g59%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A110%
    Vitamin C60%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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