Winter Soup

ALL THAT COOKING
19Ingredients
105Minutes
600Calories

Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 1 pound ground beef
  • 1 onion (large, roughly chopped)
  • 2 bay leaves (small)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 1/2 cups crushed tomatoes
  • 2 tablespoons chopped garlic (finely)
  • 5 cups beef stock
  • 1 cup carrots (cubed, about 1/4-inch pieces)
  • 1 cup beetroot (cubed, about 1/4-inch pieces)
  • 1 cup chopped celery (about 1/4-inch pieces)
  • 2 cups cubed potatoes (about 1/4 inch pieces)
  • 1/2 cup chopped parsley (finely)
  • 3 red chilies (finely chopped)
  • salt
  • 4 eggs (hard cooked)
  • crème fraîche
  • celery leaves (for garnish)
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    NutritionView More

    600Calories
    Sodium48% DV1160mg
    Fat52% DV34g
    Protein78% DV40g
    Carbs12% DV35g
    Fiber28% DV7g
    Calories600Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol295mg98%
    Sodium1160mg48%
    Potassium1990mg57%
    Protein40g78%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber7g28%
    Sugars11g22%
    Vitamin A130%
    Vitamin C70%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.