Wild Boar Ragu with Penne Pasta Recipe | Yummly
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Wild Boar Ragu with Penne Pasta

KRUMPLI
13Ingredients
85Minutes
650Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 200 grams wild boar (Minced)
  • 175 grams dry pasta
  • 50 grams onion
  • 2 garlic cloves
  • 2 anchovy fillets
  • 2 teaspoons fennel seeds
  • 150 milliliters red wine
  • 50 milliliters tomato passata
  • 1 tablespoon lard
  • salt (to taste)
  • pepper (to Taste)
  • Parmesan cheese (for serving)
  • parsley (for serving.)
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    NutritionView More

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    650Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories650Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium630mg26%
    Potassium610mg17%
    Protein39g76%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A15%
    Vitamin C25%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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