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Description
Yum! Whole Wheat Zucchini Muffins! This recipe is perfect for Sunday morning breakfasts in bed. Not only is this Whole Wheat Zucchini Muffins recipe full of nutrients that are great for your body, but it they taste delicious. Try out this Whole Wheat Zucchini Muffins at home and let us know your thoughts. You can comment below with your likes or dislikes and rate the recipe by star. Happy baking!
Ingredients
US|METRIC
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Directions
- Preheat the oven to 180C.
- Mix the egg, vanilla, agave nectar, vegetable oil, orange juice, and milk in a large bowl.
- Add the zucchini and beat with a whisk until the ingredients are completely mixed.
NutritionView More
200Calories
Sodium7% DV170mg
Fat20% DV13g
Protein12% DV6g
Carbs6% DV18g
Fiber20% DV5g
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium170mg7% |
| Potassium230mg7% |
| Protein6g12% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars2g4% |
| Vitamin A2% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.