White Chocolate Raspberry Cake Recipe | Yummly
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White Chocolate Raspberry Cake

SARAH'S LITTLE KITCHEN BY SARAH GIEBENS
11Ingredients
65Minutes
1560Calories
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White Chocolate Raspberry Cake

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Ingredients

US|METRIC
4 SERVINGS
  • 250 grams flour (self-raising)
  • 250 grams sugar
  • 4 eggs
  • 250 grams butter
  • 180 grams fresh raspberries
  • 100 grams white chocolate (melted)
  • 2 Equal (round cake pans)
  • raspberry jam
  • 200 grams white chocolate
  • 200 mL cream
  • raspberries
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    NutritionView More

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    1560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1560Calories from Fat840
    % DAILY VALUE
    Total Fat93g143%
    Saturated Fat55g275%
    Trans Fat
    Cholesterol400mg133%
    Sodium530mg22%
    Potassium560mg16%
    Protein21g41%
    Calories from Fat840
    % DAILY VALUE
    Total Carbohydrate167g56%
    Dietary Fiber8g32%
    Sugars111g222%
    Vitamin A45%
    Vitamin C40%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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