Watermelon Gazpacho Recipe | Yummly

Watermelon Gazpacho

ONCE UPON A CHEF
12Ingredients
15Minutes
90Calories
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Ingredients

US|METRIC
  • 3 cups watermelon (cubed, 1-inch cubes)
  • 2 celery stalks (roughly chopped)
  • 3 medium tomatoes (roughly chopped)
  • 1/2 hothouse cucumber (English/, roughly chopped)
  • 2 red bell peppers (roughly chopped)
  • 1 inch fresh ginger (piece, peeled and chopped)
  • 1/2 red chile pepper
  • 2 limes
  • 1 handful fresh basil leaves
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 tablespoon apple cider vinegar
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    NutritionView More

    90Calories
    Sodium13% DV310mg
    Fat0% DV0g
    Protein8% DV4g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories90Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium620mg18%
    Protein4g8%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A70%
    Vitamin C190%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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