Vegan Tzatziki

CREATE MINDFULLY
9Ingredients
40Minutes
30Calories

Ingredients

US|METRIC
  • 3/4 cup English cucumber (seeded, peeled, and grated)
  • 1/2 cup coconut yogurt (unsweetened plain)
  • 1/2 cup vegan sour cream (– I used Tofutti)
  • 2 tablespoons fresh dill (chopped)
  • 2 teaspoons olive oil
  • 1 clove garlic (minced)
  • 1 tablespoon lemon juice
  • salt
  • pepper
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    NutritionView More

    30Calories
    Sodium8% DV200mg
    Fat4% DV2.5g
    Protein2% DV<1g
    Carbs1% DV3g
    Fiber4% DV<1g
    Calories30Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium70mg2%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.