Vegan Roasted Red Pepper Pasta Recipe | Yummly
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Vegan Roasted Red Pepper Pasta

CRAZY VEGAN KITCHEN(2)
Dominojen: "The best vegan meal I’ve had. Yum 😋" Read More
15Ingredients
25Minutes
440Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 cup penne pasta (Normal or Gluten Free)
  • 1 tablespoon olive oil
  • 2 shallots (small, diced)
  • 1 clove garlic (minced)
  • 3/4 cup roasted red peppers (chopped)
  • 2 tablespoons nutritional yeast
  • 3/4 cup nut milk (Macadamia)
  • 3 tablespoons tomato passata
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chilli flakes
  • salt
  • black pepper
  • 1/4 cup flat leaf parsley (chopped)
  • flat leaf parsley (Extra chopped, for garnishing)
  • nutritional yeast (Extra, for garnishing)
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    NutritionView More

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    440Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories440Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1260mg53%
    Potassium1050mg30%
    Protein19g37%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber8g32%
    Sugars5g10%
    Vitamin A80%
    Vitamin C110%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Dominojen 3 months ago
    The best vegan meal I’ve had. Yum 😋
    Mica S. 3 years ago
    Perfect! Great recipe!

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