Vegan Panna Cotta Recipe | Yummly
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Vegan Panna Cotta

SIMPLE VEGAN BLOG
8Ingredients
15Minutes
220Calories
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Vegan Panna Cotta

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Ingredients

US|METRIC
4 SERVINGS
  • 4 cups milk (unsweetened plant, your choice, 1 liter, we used soy milk)
  • 1/4 cup agave syrup (or maple, 80 g)
  • 2 tsp. agar (powder, 4 g)
  • 2 lemon peel (strips, optional)
  • 1 vanilla bean (scraped, optional)
  • 1 cup frozen blueberries (230 g)
  • 2 Tbsp. coconut sugar (cane)
  • 1 Tbsp. water
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    NutritionView More

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    220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories220Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol25mg8%
    Sodium180mg8%
    Potassium600mg17%
    Protein12g24%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars24g48%
    Vitamin A2%
    Vitamin C15%
    Calcium50%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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