Vegan Gnocchi From Scratch Recipe | Yummly

Vegan Gnocchi From Scratch

ELEPHANTASTIC VEGAN(2)
Felix: "Turned out great!! Super delicious" Read More
8Ingredients
60Minutes
520Calories
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Ingredients

US|METRIC
  • 4 starchy potatoes (medium-large, russet potatoes are best!)
  • 2/3 cup flour (all-purpose, + more flour for dusting the workspace)
  • 1/2 teaspoon salt
  • 1/2 cup tomato puree
  • salt
  • pepper
  • 1 teaspoon dried oregano
  • vegan Parmesan (homemade)
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    NutritionView More

    520Calories
    Sodium53% DV1260mg
    Fat1% DV0.5g
    Protein29% DV15g
    Carbs38% DV113g
    Fiber52% DV13g
    Calories520Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1260mg53%
    Potassium2180mg62%
    Protein15g29%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber13g52%
    Sugars7g14%
    Vitamin A8%
    Vitamin C160%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Jill Chapman 3 months ago
    These turned out awful and I had to throw the batch away.
    Felix 2 years ago
    Turned out great!! Super delicious

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