Vegan French Silk Pie

THE VIET VEGAN
14Ingredients
45Minutes
960Calories

Ingredients

US|METRIC
  • 1/2 cup vegan butter
  • 1/4 cup white granulated sugar
  • 1 1/2 cups all-purpose flour
  • 1/4 cup Dutch-processed cocoa powder
  • 1/4 teaspoon salt
  • 200 grams dark chocolate (chopped, make sure there's no dairy to keep it vegan)
  • 1/3 cup coffee liqueur (I used Kahlua)
  • 1 block silken tofu (drained and at room temperature, 300g)
  • 2 teaspoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 can full fat coconut milk (Thai Kitchen, refrigerated overnight, do not shake)
  • 1/4 cup icing sugar
  • 1 tablespoon tapioca starch
  • fresh raspberries (Optional:)
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    NutritionView More

    960Calories
    Sodium8% DV190mg
    Fat72% DV47g
    Protein39% DV20g
    Carbs39% DV116g
    Fiber44% DV11g
    Calories960Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol<5mg1%
    Sodium190mg8%
    Potassium940mg27%
    Protein20g39%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate116g39%
    Dietary Fiber11g44%
    Sugars59g118%
    Vitamin A4%
    Vitamin C20%
    Calcium50%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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