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Judy Chiang: "The beans and tofu really make a tasty combinatio…" Read More
12Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
5 SERVINGS
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NutritionView More
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410Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories410Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium580mg24% |
| Potassium640mg18% |
| Protein16g31% |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars5g10% |
| Vitamin A35% |
| Vitamin C130% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Judy Chiang 4 years ago
The beans and tofu really make a tasty combination, and I didn’t have any bell peppers so I changed them to some other veggie and it still tasted great.