Upside Down Winter Citrus Cake Recipe | Yummly

Upside Down Winter Citrus Cake

BROMA BAKERY
17Ingredients
60Minutes
730Calories

Ingredients

US|METRIC
  • 2 blood oranges
  • 2 navel oranges
  • 1 tangelo (small grapefruit, or other citrus of choice)
  • 1/2 cup granulated sugar
  • 1/4 cup water
  • 1/2 cup butter (room temperature)
  • 1/3 cup white sugar
  • 1/3 cup brown sugar
  • 2 large eggs (room temperature)
  • 3 tablespoons orange juice (freshly squeezed, from any type of orange)
  • 1 tablespoon orange zest (same)
  • 1 tablespoon vanilla extract
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup low fat yogurt (or plain non-)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    730Calories
    Sodium31% DV740mg
    Fat42% DV27g
    Protein24% DV12g
    Carbs38% DV114g
    Fiber20% DV5g
    Calories730Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol170mg57%
    Sodium740mg31%
    Potassium490mg14%
    Protein12g24%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate114g38%
    Dietary Fiber5g20%
    Sugars72g144%
    Vitamin A25%
    Vitamin C140%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop