Add to Meal Planner
- 500 grams meatballs (free-range pork, I like these)
- 1 knob butter
- 1 Tbsp. plain flour
- 300 mL chicken stock
- 1 Tbsp. mustard
- 2 Tbsp. Worcester sauce
- 1 tsp. honey
- 300 mL double cream
- 1 pinch dried parsley
Did you make this?
Add All to Shopping List
Add to Meal Planner
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Unlock full nutritional details with subscription
|Calories400Calories from Fat340
|% DAILY VALUE
|Calories from Fat340
|% DAILY VALUE
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Jot it down
Subscribe to Yummly to add notes
Maree 5 months ago
loved it different that what the family is use to but really enjoyed it!
Karina Mishina a year ago
great, tasty and quite easy to make
Sheena V. 2 years ago
Fantastic! Family and I loved it, though I put a whole stock cube and found this a tad too salty. Great overall.
Hamzeh 2 years ago
it tasted great! i even made my own meatballs by getting minced beef mixed with parsley and onion. but it is DEFINITELY heavy and not a healthy dish.
Adam Pickett 3 years ago
It's delicious, but a recipe that contains 300ml of double cream and cooks in butter shouldn't be pretending it's low calorie. 350kcals per portion for cream alone, add a similar amount for the meatballs and a similar amount for the pasta it recommends you serve it with and you're probably looking at over 1100kcals...
Catriona Paterson 3 years ago
Amazing recipe definitely saving this not just on yummly but in my actual recipe collection tasted like ikea meatballs but even nicer and more scrumptious and delicious.
Kirsty 3 years ago
We make this every Christmas. Amazingly tasty
Celia C Aleixo 3 years ago
Great flavours 👌 will make it again
Beyer 3 years ago
Great recipe! I’ve made it a few times now and we love it every time!
Lauren 4 years ago
I make this recipe regularly, it's so easy and so delicious.
Jonnie Saucedo 4 years ago
Great recipe!!! Will definitely share and make again!
Andy Duggan 5 years ago
yummo a family favourire
Michael Carreon 5 years ago
Outstanding! I never told my wife but she asked if IKEA now sells boxed seasoning? Nooooo ma'am! Boiled wheat Linguini and presto....awesome dinner
Nicola Sayers 5 years ago
absolutely delicious, its a family favourite
Gomes 5 years ago
very very good recipe
Racine 5 years ago
Really good. The family loves it!
Freegard 5 years ago
Great added a few onions
Beth Wood 5 years ago
WAY too much mustard. Had to chuck a load of other stuff in to try and temper it, but it was still really strong. Chucked almost all the sauce in the end. Maybe a teaspoon of mustard would be okay. I might try this again and just tweak the measurements.
Chloë D. 5 years ago
Great recipe! I didn’t modify.
Danny H. 5 years ago
great! have done it many times!
LA 5 years ago
Enjoyed by the whole family
Nick Griffiths 5 years ago
These are simple and delicious! will definately be having these again soon!
Vik B. 6 years ago
This is a go to recipe for - its brilliant! Out only adjustment is to use half the mustard as it becomes quite a mustardy flavour. Also, its doesn’t suggest what type of mustard - we have made it with Dijon and whole grain - the whole grain is definitely a better taste.
Louise Ellul 6 years ago
Fantastic :) I would definitely redo. All the family loved it.
Karen Berrow 6 years ago
Would definitely make again. Made my own meatballs (would recommend using 60-40 beef to pork ratio) and will do that in future. Gravy was amazing. Used 3tbs of olive oil in place of butter and 150ml double cream & 150 ml coconut milk (simply as it was what I had in the fridge). Kids will love it.
Fran 6 years ago
Very nice dish a little to sweet for me. I’ll do it again but I’ll leave the honey out down to personal choice
Bot 6 years ago
Excellent except I put onions in & used coconut cream instead of cream to be be healthier
Kenneth Watt 6 years ago
Pretty good would make it again
Phil Pearson 6 years ago
Absolutely delicious! It’ll be a regular dish in our house!
Adam C. 6 years ago
Amazeballs Would definitely make again 🤗