Twice Baked Make Ahead Cheese Souffle Recipe | Yummly

Twice Baked Make Ahead Cheese Souffle

RECIPETIN EATS
12Ingredients
40Minutes
590Calories
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Ingredients

US|METRIC
  • 60 grams unsalted butter (/ 2 oz / 4 tbsp)
  • 1 cup chopped leeks (finely, or scallions/shallots, white part only)
  • 1/3 cup all purpose flour (40 g / 1.5 oz plain, unsifted)
  • 1 cup milk
  • 1 cup cheese (grated good melting, see notes)
  • 3 eggs (separated)
  • 1 pinch salt
  • pepper
  • 1 1/4 cups cream (unwhipped)
  • 4 tablespoons cheese (grated)
  • 1 pinch salt
  • pepper
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    NutritionView More

    590Calories
    Sodium21% DV510mg
    Fat71% DV46g
    Protein43% DV22g
    Carbs7% DV22g
    Fiber8% DV2g
    Calories590Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol295mg98%
    Sodium510mg21%
    Potassium450mg13%
    Protein22g43%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A40%
    Vitamin C10%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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