Tsukemono (easy Version) Recipe | Yummly

Tsukemono (easy Version)

JAPANESE COOKING 101
3Ingredients
3Hours
10Calories
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Ingredients

US|METRIC
  • 250 grams cabbage
  • 4 grams salt
  • 2 grams kombu (dried kelp)
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    NutritionView More

    10Calories
    Sodium8% DV200mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories10Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium75mg2%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A2%
    Vitamin C25%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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