Trout With Roasted Hazelnut Butter

BELLEAU KITCHEN
6Ingredients
30Minutes
280Calories

Ingredients

  • 25 grams hazelnuts (skinned, finely chopped)
  • 100 grams softened butter (and a little extra for brushing)
  • 2 tablespoons hazelnut oil (or olive oil)
  • 1 tablespoon tarragon vinegar
  • trout fillets
  • 1 tablespoon chives (chopped)
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    US|METRIC
  • 25 grams hazelnuts (skinned, finely chopped)
  • 100 grams softened butter (and a little extra for brushing)
  • 2 tablespoons hazelnut oil (or olive oil)
  • 1 tablespoon tarragon vinegar
  • trout fillets
  • 1 tablespoon chives (chopped)
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    NutritionView More

    280Calories
    Sodium6% DV140mg
    Fat48% DV31g
    Protein2% DV1g
    Carbs0% DV1g
    Fiber3% DV<1g
    Calories280Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol55mg18%
    Sodium140mg6%
    Potassium50mg1%
    Protein1g2%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A15%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.