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Tortilla with Mole Sauce Bake
MADELEINE COCINADescription
Mole sauce is a traditional bold and flavorful sauce that adds depth to any meal. This recipe for Tortilla with Mole Sauce Bake is easy to prepare and takes about 40 minutes to prepare. The end result is a hearty, decadent and cheesy meal that will fill you up. If you want a flavorful dish that everyone will love and doesn't take a lot of extra work to prepare, then this is the recipe.
Ingredients
Directions
- Preheat the oven to 200 Celsius.
- Puree the mole paste in the blender with the water, bouillon, and tomato. Place the puree into a saucepan and heat, stirring until thickens. Remove from heat and set aside.
- Grease a baking dish with cooking spray and place a layer of tortillas on the bottom, cutting to fit if necessary. Sprinkle with chicken and cheese, drizzle with mole sauce, and top with cream. Repeat the layers and finish with shredded cheese.
- Bake for 15-20 minutes, until the cheese melts. Remove from oven, let cool slightly before cutting, and serve.
NutritionView More
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| Calories1070Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1660mg69% |
| Potassium1190mg34% |
| Protein94g184% |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber6g24% |
| Sugars4g8% |
| Vitamin A8% |
| Vitamin C4% |
| Calcium40% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.