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Tomato and Halloumi Bake with Courgette

Name: Tomato and Halloumi Bake with Courgette
Total time: 40 min
Yield: 4
Ingredients: 1 tablespoon vegetable oil; 1 onion chopped; 2 cloves garlic chopped; 2 courgettes chopped; 6 medium tomatoes chopped; 1 tablespoon tomato puree; 1 tablespoon turmeric; 1 tablespoon cumin; 1 teaspoon smoked paprika; 1 teaspoon chilli flakes adjust according to how spicy you like your food, it will still taste great without!; salt; pepper; 7 ounces halloumi sliced; 1 handful fresh basil chopped

THE COOK REPORT(15)

Donna Lord: "Really good taste . Loved it" Read More

14Ingredients

40Minutes

300Calories

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Ingredients

US|METRIC

4 SERVINGS

1 Tbsp. vegetable oil

1 onion (chopped)

2 cloves garlic (chopped)

2 courgettes (chopped)

6 medium tomatoes (chopped)

1 Tbsp. tomato puree

1 Tbsp. turmeric

1 Tbsp. cumin

1 tsp. smoked paprika

1 tsp. chilli flakes (adjust according to how spicy you like your food, it will still taste great without!)

salt

pepper

200 grams halloumi (sliced)

1 handful fresh basil (chopped)

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NutritionView More

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300Calories

Sodium

Fat

Protein

Carbs

Fiber

Calories300Calories from Fat160

% DAILY VALUE

Total Fat18g28%

Saturated Fat9g45%

Trans Fat0g

Cholesterol55mg18%

Sodium640mg27%

Potassium960mg27%

Protein17g33%

Calories from Fat160

% DAILY VALUE

Total Carbohydrate19g6%

Dietary Fiber5g20%

Sugars11g22%

Vitamin A60%

Vitamin C80%

Calcium45%

Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(15)

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Donna Lord 6 days ago

Really good taste . Loved it

Tiffany P. 2 years ago

absolutely delicious! will be making again!

Jill 2 years ago

This is yummy. I now make it regularly and serve with couscous for a delicious filling meal

Fortnum 2 years ago

Really tasty, i think myabe if i made it again i would use normal paprika instead of smoked, but thats personal preferance. i also added a tin of sweetcorn to mine.

Eliza 2 years ago

Very yummy! Definitely make again

Stuart K. 2 years ago

Really enjoyed this. I made a couple of sides with it but didn’t really need them both. The bake has a really nice spicy heat to it.

Sarah M. 3 years ago

absolutely fantastic love halloumi but have never cooked it myself. what can i say it turned out fantastic so tasty i did add a little more of the spices to my taste. served it with garlic butter button mushrooms, wonderful meal will definitely cook again and again.

Jo Maddocks 3 years ago

Totally delicious and such a quick meal for the whole family. We loved it!

Eatherington 3 years ago

Delicious! Has been requested again

rachael roberts 3 years ago

i add extras (extra veg, wine and stock and kidney beans)it as i thought it would be quite plain otherwise. my husband whos a carnivore loved it and wants it for next weeks tea

Sally-Ann Dunn 4 years ago

Okay, a bit disappointing.

thomas 4 years ago

Had to constitute turmeric for curry. Turned out very well, tasted great. The directions are pretty short but clear.

Adam T 4 years ago

Very nice, I may have over done the chilli flakes but it was still delicious

Dk 4 years ago

Very tasty but personally I would add more spice

Jess C. 4 years ago

Tasted lovely and easy enough to do. I will definitely make again

Tomato and Halloumi Bake with Courgette

Ingredients

NutritionView More

Recipe Tags

Reviews(15)

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