Tomato Base Restaurant Sauce

HARI GHOTRA
10Ingredients
75Minutes
210Calories

Ingredients

US|METRIC
  • 500 grams onions (peeled)
  • 25 grams fresh root ginger
  • 900 milliliters water
  • 25 grams garlic
  • 1 tablespoon salt
  • 400 grams tomatoes (tin of)
  • 4 tablespoons vegetable oil
  • 1 tablespoon tomato purée
  • 1 tablespoon turmeric
  • 1 teaspoon chilli powder (mild, /paprika)
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    NutritionView More

    210Calories
    Sodium75% DV1810mg
    Fat22% DV14g
    Protein6% DV3g
    Carbs7% DV20g
    Fiber16% DV4g
    Calories210Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium1810mg75%
    Potassium540mg15%
    Protein3g6%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A20%
    Vitamin C40%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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