Three Cheese Stuffed Pasta Shells Recipe | Yummly

Three Cheese Stuffed Pasta Shells

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11Ingredients
65Minutes
150Calories
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Ingredients

US|METRIC
  • 24 pasta shells (large)
  • 1 tablespoon olive oil (extra virgin)
  • 450 grams lean ground beef (1 pound)
  • salt
  • black pepper
  • 1 1/2 cups pasta sauce (homemade or store-bought, any tomato based)
  • 250 grams cream cheese (plain, softened, 8 oz)
  • 1 1/2 cups mozzarella cheese (finely grated)
  • 1/2 cup Parmesan cheese (finely grated)
  • 1 egg
  • parsley (to garnish, optional)
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    NutritionView More

    150Calories
    Sodium10% DV230mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs4% DV11g
    Fiber4% DV<1g
    Calories150Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol40mg13%
    Sodium230mg10%
    Potassium170mg5%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A8%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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