The Violet Butterscotch Blondie Recipe | Yummly
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The Violet Butterscotch Blondie

THE HAPPY FOODIE
10Ingredients
65Minutes
440Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 250 grams unsalted butter (plus more for greasing the tin)
  • 2 eggs
  • 300 grams light brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 240 grams plain flour
  • 1 1/4 teaspoons baking powder
  • 1 1/4 teaspoons fine sea salt
  • 125 grams milk chocolate (broken into small pieces)
  • 2 tablespoons water
  • 150 grams caster sugar
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    NutritionView More

    440Calories
    Sodium14% DV330mg
    Fat32% DV21g
    Protein8% DV4g
    Carbs20% DV59g
    Fiber4% DV<1g
    Calories440Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol80mg27%
    Sodium330mg14%
    Potassium110mg3%
    Protein4g8%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber<1g4%
    Sugars42g84%
    Vitamin A10%
    Vitamin C
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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