Thanksgiving Leftover Turkey Casserole Recipe | Yummly
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Thanksgiving Leftover Turkey Casserole

HELLMANN'S(1)
Stills: "Delicious! A great way to use leftovers," Read More
6Ingredients
75Minutes
1240Calories
Read Directions
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups stuffing (leftover prepared, divided)
  • 4 cups cooked turkey (coarsely chopped leftover, about 1 lb.)
  • 3/4 cup hellmann's or best foods real mayonnaise (divided)
  • 1/4 cup whole berry cranberry sauce
  • 2 cups mashed potatoes (leftover)
  • 1 cup mozzarella cheese (shredded part-skim)
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    Directions

    1. 1 Preheat oven to 375°. Spray 8-in. baking dish with no-stick cooking spray. Spoon in 1-1/2 cups stuffing, then top with turkey.
    2. 2 Combine 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise with cranberry sauce; evenly spread over turkey.
    3. 3 Combine remaining 1/2 cup Mayonnaise, potatoes and cheese in large bowl. Evenly spread on turkey, then top with remaining 1-1/2 cups stuffing.
    4. 4 Bake 40 minutes or until heated through. Let stand 10 minutes before serving. Garnish, if desired, with dried cranberries.
    Discover more recipes from Hellmann's

    NutritionView More

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    1240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1240Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol215mg72%
    Sodium3330mg139%
    Potassium1140mg33%
    Protein76g149%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate150g50%
    Dietary Fiber7g28%
    Sugars23g46%
    Vitamin A10%
    Vitamin C10%
    Calcium35%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Stills 8 months ago
    Delicious! A great way to use leftovers,

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