Thai Coconut Lime Chicken

TASTES LOVELY
10Ingredients
55Minutes

Ingredients

US|METRIC
  • 2 boneless, skinless chicken breasts
  • lime wedges (for garnish)
  • cilantro leaves (for garnish)
  • low fat coconut milk (or 1 13.5 ounce can light)
  • 2 limes
  • 1 garlic clove (grated or finely chopped)
  • 1 inch ginger (piece of, peeled and grated or finely chopped)
  • 3 tablespoons soy sauce (tamari for gluten free, or coconut aminos for paleo/Whole30)
  • 2 teaspoons curry powder
  • 1 pinch salt (and pepper)
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