Teriyaki Salmon

LITTLE BIGH(2)
Alex George: "Tasted good, used teriyaki sauce instead of hand…" Read More
6Ingredients
50Minutes
110Calories

Ingredients

US|METRIC
  • 4 pieces skinless salmon
  • 1/4 cup sugar
  • 1/4 cup soy
  • 1/4 cup mirin
  • toasted sesame seeds (to serve)
  • spring onion (to serve; sliced)
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    NutritionView More

    110Calories
    Sodium0% DV0mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs5% DV16g
    Fiber4% DV<1g
    Calories110Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g4%
    Sugars13g26%
    Vitamin A0%
    Vitamin C8%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Alex George 6 months ago
    Tasted good, used teriyaki sauce instead of hand making it as per the recipe.
    George Voaides 6 months ago
    Excellent and easy to cook

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