Tender and Crisp Chicken Legs with Sweet Tomatoes Recipe | Yummly

Tender And Crisp Chicken Legs With Sweet Tomatoes

JAMIE OLIVER(1)
Christel D.: "This dish is so easy to make and so delicious, wi…" Read More
10Ingredients
95Minutes
850Calories

Ingredients

US|METRIC
  • 4 chicken legs (higher-welfare, jointed)
  • sea salt
  • freshly ground black pepper
  • 1 fresh basil leaves (big bunch, picked, stalks finely chopped)
  • 2 cherry tomatoes (big handfuls red and yellow, and ripe plum tomatoes, cherry tomatoes halved, plum tomatoes quartered)
  • 1 whole garlic (bulb, broken into cloves)
  • 1 fresh red chilli (finely chopped)
  • olive oil
  • 410 grams cannellini beans (tinned, drained, optional)
  • 2 handfuls new potatoes (scrubbed, optional)
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    NutritionView More

    850Calories
    Sodium20% DV490mg
    Fat74% DV48g
    Protein141% DV72g
    Carbs11% DV34g
    Fiber8% DV2g
    Calories850Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol285mg95%
    Sodium490mg20%
    Potassium1350mg39%
    Protein72g141%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C90%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Christel D. 3 years ago
    This dish is so easy to make and so delicious, with fall off the bone chicken. I added the optional beans and potato. This made a substantial meal, served with rice. I left this in the oven for the duration of the cooking period and did not stir half-way through. Will definitely make again and again.

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