Tahitian Coconut Cake Recipe | Yummly

Tahitian Coconut Cake

MAMA MAGGIE'S KITCHEN
10Ingredients
65Minutes
640Calories
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Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 2 1/4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 2 cups sugar
  • 1 cup butter (softened)
  • 4 eggs (separated)
  • 1 1/2 teaspoons vanilla
  • 1 cup milk
  • 3/4 cup shredded coconut
  • 1 1/2 teaspoons grated lemon rind
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    NutritionView More

    640Calories
    Sodium26% DV620mg
    Fat45% DV29g
    Protein18% DV9g
    Carbs29% DV86g
    Fiber8% DV2g
    Calories640Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol170mg57%
    Sodium620mg26%
    Potassium180mg5%
    Protein9g18%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber2g8%
    Sugars55g110%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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