Tagada Strawberry Tiramisu and Meringue Recipe | Yummly

Tagada Strawberry Tiramisu and Meringue

LOLIBOX
10Ingredients
45Minutes
660Calories
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Ingredients

US|METRIC
  • 180 grams Tagada strawberry candy
  • milk (8 cl.)
  • 4 eggs
  • salt
  • 200 grams mascarpone cheese
  • grenadine syrup (4 cl.)
  • 120 grams pound cake (cut into cubes)
  • meringue
  • 8 milk (cl of)
  • 4 eggs
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    Directions

    1. In a saucepan, melt 140 grams of the Tagada strawberry candy on low heat.
    2. When they form a sticky ball, add 1/5 cup of milk, and dissolve the strawberries while stirring continuously.
    3. Separate the egg whites from the yolks.
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    NutritionView More

    660Calories
    Sodium38% DV920mg
    Fat57% DV37g
    Protein78% DV40g
    Carbs14% DV42g
    Fiber0% DV0g
    Calories660Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol565mg188%
    Sodium920mg38%
    Potassium1140mg33%
    Protein40g78%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber0g0%
    Sugars27g54%
    Vitamin A20%
    Vitamin C8%
    Calcium80%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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