Sweet and Sticky Slow-Cooked Short Ribs Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Sweet and Sticky Slow-Cooked Short Ribs

KITCHEN SANCTUARY
16Ingredients
4Hours
1560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 short ribs
  • 1.25 liters beef stock (use gluten free stock cubes or bouillon if required)
  • 2 teaspoons smoked paprika
  • 1/2 teaspoon white pepper
  • 1 ginger (thumb sized piece of, peeled and finely chopped)
  • 3 cloves garlic (peeled and chopped in half)
  • 1 tablespoon rice wine
  • 1 tablespoon caster sugar
  • 2 tablespoons vegetable oil
  • 1 pinch salt (and pepper)
  • 1 ginger (thumb-sized piece of, peeled and minced)
  • 1 chilli pepper (I use Fresno chillies, de-seeded and chopped finely)
  • 2 tablespoons honey
  • 2 tablespoons light brown sugar
  • 3 tablespoons soy sauce (use Tamari for gluten free)
  • 1 teaspoon lemon grass (paste, optional)
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    NutritionView More

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    1560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1560Calories from Fat1180
    % DAILY VALUE
    Total Fat131g202%
    Saturated Fat55g275%
    Trans Fat0g
    Cholesterol260mg87%
    Sodium1600mg67%
    Potassium1680mg48%
    Protein57g112%
    Calories from Fat1180
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A10%
    Vitamin C8%
    Calcium8%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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