Sweet Potato and Black Bean Tacos with Green Dill Sauce Recipe | Yummly

Sweet Potato and Black Bean Tacos with Green Dill Sauce

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15Ingredients
40Minutes

Ingredients

US|METRIC
  • 700 grams sweet potatoes (| 2 medium, unpeeled but washed and dried)
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups black beans (cooked, 1 x 400g can, drained and rinsed)
  • 60 grams kale (| a large handful of, or spinach, deveined and roughly sliced)
  • 8 corn tortillas
  • 1/2 cup raw cashews (soaked in cold water 6+ hours *)
  • 1 bunch fresh dill (roughly chopped)
  • 1/2 teaspoon lemon zest
  • 2 1/2 tablespoons lemon juice (juice of 1 lemon)
  • 1/2 cup water
  • 1 garlic clove (small, peeled, optional)
  • 1/2 teaspoon salt (+ more to taste)
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