Sweet Potato Cake with Chocolate Coconut Frosting (Dairy-Free) Recipe | Yummly
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Sweet Potato Cake with Chocolate Coconut Frosting (Dairy-Free)

CRUMB TOP BAKING
11Ingredients
3Hours
170Calories
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Ingredients

US|METRIC
16 SERVINGS
  • 1 1/2 cups whole wheat flour
  • 3/4 cup coconut sugar
  • 3 tsp. ground cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. kosher salt
  • 1 cup nut milk (unsweetened)
  • 1/2 cup sweet potato (mashed, about 1 medium potato)
  • 1/4 cup extra virgin olive oil
  • 400 mL full fat coconut milk (refrigerated, see note)
  • 3 Tbsp. maple syrup
  • 2 Tbsp. unsweetened cocoa
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium170mg5%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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