Sweet Pastry – Gluten and Dairy Free

AUNTY LILS PLACE
6Ingredients
10Minutes

Ingredients

US|METRIC
  • 140 grams fat (dairy free, I use 'Pure' sunflower spread)
  • 90 grams caster sugar
  • 1 egg
  • 250 grams gluten free self-raising flour (I use Glebe SR Flour)
  • 1 teaspoon soya flour (optional but makes the pastry turn golden when cooking)
  • 1 pinch salt
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    NutritionView More

    0Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs0% DV0g
    Fiber0% DV0g
    CaloriesCalories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium0mg0%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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