Sunday Supper Beef Roast Recipe | Yummly
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Sunday Supper Beef Roast

TRAEGER GRILLS(1)
21Ingredients
3Hours
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Ingredients

US|METRIC
4 SERVINGS
  • 3 1/2 pounds beef chuck
  • sirloin tip roast
  • 12 tablespoons vegetable oil (or Extra-Virgin Olive Oil)
  • beef
  • rub
  • 2 cups beef broth
  • chopped potatoes
  • carrots
  • celery
  • onions
  • 3 1/2 pounds beef chuck
  • sirloin tip roast
  • 12 tablespoons vegetable oil
  • virgin olive oil
  • beef
  • rub
  • 2 cups beef broth
  • chopped potatoes
  • carrots
  • celery
  • onions
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    Reviews(1)

    Matt 4 months ago
    Savory but over cooked. My 3.5 pound roast came out very well done, not medium rare, in spite of roasting it for just 2.5 hours. Next time, I'll sear it for a lot less time. 30 min. was probably too long.

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