Strawberry Cheesecake Brownies

SMUCKER'S(1)
Dena Adams: "Very easy recipe and tasted sooooo good!" Read More
11Ingredients
80Minutes
380Calories

Ingredients

US|METRIC
  • Crisco Original No-Stick Cooking Spray
  • 18 3/8 ounces Pillsbury Family Size Chocolate Fudge Brownie Mix
  • 2/3 cup Crisco Pure Vegetable Oil
  • 1/4 cup water
  • 4 large eggs (divided)
  • 3/4 cup chopped walnuts
  • 16 ounces cream cheese (softened)
  • 14 ounces Eagle Brand Sweetened Condensed Milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract
  • 1/2 cup Smucker's Seedless Strawberry Jam
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    Made it

    Directions

    1. PREPARE brownie mix according to package directions using oil, water and eggs. Bake in 13 x 9-inch pan according to package directions for 20 minutes.
    2. BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk. Mix in remaining 2 eggs, lemon juice and vanilla until smooth. Pour evenly over warm brownie.
    3. STIR jam until smooth. Drop by teaspoonfuls over surface of filling. With a knife, swirl jam gently through filling to create marble effect. Bake additional 35 to 40 minutes or until top is lightly browned. Cool 1 hour. Loosely cover and chill in refrigerator for 2 hours or more. Cut into bars.
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    NutritionView More

    380Calories
    Sodium8% DV200mg
    Fat277% DV180g
    Protein12% DV6g
    Carbs15% DV46g
    Fiber4% DV1g
    Calories380Calories from Fat1620
    % DAILY VALUE
    Total Fat180g277%
    Saturated Fat20g100%
    Trans Fat7g
    Cholesterol0mg0%
    Sodium200mg8%
    Potassium
    Protein6g12%
    Calories from Fat1620
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber1g4%
    Sugars37g74%
    Vitamin A10%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dena Adams 5 months ago
    Very easy recipe and tasted sooooo good!

    PlanShop