Sticky Plum And Chilli Ribs

DONNA HAY
10Ingredients
85Minutes
Calories

Ingredients

US|METRIC
  • 5 coriander (cilantro roots, roughly chopped)
  • 3 cloves garlic (peeled)
  • 6 centimeters ginger (piece, 30g, peeled and sliced)
  • 2 kilograms pork ribs (American-style)
  • 1 cup malt vinegar
  • 1 cup brown sugar
  • 10 plums (stones removed and chopped)
  • 4 centimeters ginger (piece, 20g, peeled and sliced)
  • 2 cups brown sugar
  • 1 teaspoon chilli flakes (dried)
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