Sticky Chilli Ginger Tofu

CAULDRON
17Ingredients
30Minutes
550Calories

Ingredients

US|METRIC
  • 1 tofu (pack of Cauldron Sweet Ginger, drained, reserve the marinade cut into 2cm squares)
  • 2 tablespoons corn flour
  • 1 tablespoon sunflower oil
  • 150 grams udon noodles
  • 1 tablespoon sesame oil
  • 1/2 spring onion (chopped)
  • 1/4 red chilli (sliced, optional)
  • 1 tablespoon toasted sesame seeds (optional)
  • 3 tablespoons tomato ketchup
  • marinade (Reserved, from Cauldron Sweet Ginger Tofu)
  • 1 inch ginger (grated)
  • 2 cloves garlic (crushed)
  • 1 tablespoon sesame oil
  • 1 tablespoon dark soy sauce
  • 1 tablespoon Chinese rice wine
  • 1/2 teaspoon chilli flakes
  • 1/2 teaspoon Chinese five-spice
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    NutritionView More

    550Calories
    Sodium87% DV2080mg
    Fat37% DV24g
    Protein22% DV11g
    Carbs24% DV71g
    Fiber20% DV5g
    Calories550Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium2080mg87%
    Potassium310mg9%
    Protein11g22%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A10%
    Vitamin C10%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.