Absolutely delicious! Will be making it again:)

Wonderful in the air crisper

The family loved it! Great flavours and so tasty. I was very dehydrated after eating it, due to the salt content, so next time I'll reduce it and use less ginger.

Very Asian...❤️💖❤️🤤🤤It was AMAZIIIING!!!!!!! 😱😱😱😱SO GOOD!!!!! I highly recommend this recipe.

The most unusual wings we ate so far - they are really crispy, but meat remained tender. Good as a snack, appetizer, but also as a meat for dinner. I used flour instead of baking powder, because my baking powder contains aluminum sulfate.

This is in my regular rotation. I now use this method to cook wings no matter the sauce.

I actually screamed out “oh my goodness” when I tasted these. This recipe is fantastic! And so simple too!!

Awesome!! Nice and crispy

Fantastic...big hit with the kids,!

I loved it! It has a strong and very put-forward taste and is sweet.

Omg this recipe is amazing will definitely be making this dish again xxx

I loved it and will most defenitely make it again.

Super tasty and really crispy! I have made them with the sticky sauce from this recipe as well as with other sauces, very good recipe!

The go-to recipe for chicken wings from now on! With personal alterations in terms of seasoning and didn't make the sauce, but that crispyness was BOMB so using this method from now on ;) Thanks 4 sharing!

Amazing taste. Didn’t make enough sauce for the amount of chicken I made, so I tripled the recipe. Also the sauce burns easily so you have to lower the heat and keep stirring it.

Great but watch out how much soy sauce you use and not to burn the sugar. But they are great!

Unbelievable! I couldn’t stop eating them They were saucy delicious finger licking great! Took some to work the next day...my girlfriend hit me in the arm because they were out of this world she said..,ouch ! Ty for this great recipe!!

wow oh wow cant stop eating

This recipe was AMAZING. Crazy how crispy they turned out just in the oven❤️ and the sauce is EVEN better! For anyone in the SF area, or has gotten the chance to try it... it's a pretty good dupe for San Tung chicken😍

Fantastic!!! The ONLY way to make crispy baked wings.

OMG these were delicious! I've made them twice now. Great recipe!

Very good wings, made them last week for a group and making them again today. Definitely a go to wing recipe.

These were really delicious, a great hit at a party with adults and teens. I made as directed but had to use lemongrass stalk as I was unable to get the paste in time. I also added a clove of garlic and some sriracha to give it a kick.. This is a keeper and will most definately make again.

Tastes great will be making again

Nom noms was lush. Very sweet my bf loved it.

These were wonderful! Just the cooking method alone is fantastic, and you can use any type of sauce you like. My boyfriend likes his extra crispy, so after tossing them in the sauce I popped them back in the oven and broiled them just a few minutes keeping a close eye on them.

Wow! Amazing recipe! Went perfect for NY party!

Yum! That is all. I didn’t use the lemongrass paste cause I didn’t have it

It was such an awesome recipe !!! I double the recipe for my family and it was just as tasty and spicy. I'm definitely making this again.

It was loved so much my wife couldn’t even talk to me hehehehe Thank you