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Steph's Shredded Chicken Tacos

FOODISTA
4Ingredients
40Minutes
260Calories
Read Directions

Ingredients

US|METRIC
  • 3 boneless, skinless chicken breasts
  • 10 ounces red enchilada sauce (cans of)
  • 3 boneless, skinless chicken breasts
  • 10 ounces red enchilada sauce
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    Made it

    Directions

    1. 1) Spray slowcooker insert with cooking spray.
    2. 2) Arrange chicken in the bottom of the slowcooker
    3. 3) Pour Enchilada Sauce over chicken.
    View 3 More StepsDiscover more recipes from Foodista

    NutritionView More

    260Calories
    Sodium60% DV1430mg
    Fat8% DV5g
    Protein78% DV40g
    Carbs4% DV11g
    Fiber12% DV3g
    Calories260Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol115mg38%
    Sodium1430mg60%
    Potassium660mg19%
    Protein40g78%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A20%
    Vitamin C8%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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