Spring has sprung with scones in Yorkshire

NUTMEGS SEVEN
11Ingredients
40Minutes
390Calories

Ingredients

US|METRIC
  • 150 grams flour (wholemeal self-raising, or use plain wholemeal and 1 tsp baking powder instead of half)
  • 75 grams self raising flour (plain)
  • 1/2 teaspoon baking powder
  • 1 pinch salt
  • 60 grams butter
  • 25 grams caster sugar
  • 150 milliliters milk
  • 1 pinch cinnamon
  • 1 handful sultanas (optional)
  • 1 blueberries (punnet of, month-old shrivelling optional)
  • 1 egg (beaten, to glaze)
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    NutritionView More

    390Calories
    Sodium11% DV270mg
    Fat23% DV15g
    Protein18% DV9g
    Carbs18% DV54g
    Fiber8% DV2g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol90mg30%
    Sodium270mg11%
    Potassium190mg5%
    Protein9g18%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A10%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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