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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.
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6Ingredients
20Minutes
35Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
35Calories
Sodium6% DV150mg
Fat5% DV3.5g
Protein0% DV0g
Carbs0% DV<1g
Fiber0% DV0g
Calories35Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium150mg6% |
Potassium45mg1% |
Protein0g0% |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g0% |
Vitamin A15% |
Vitamin C20% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(8)

Adam Krey 7 months ago
Very basic recipe. If you like radish enough to eat them plain you will probably enjoy this recipe. Otherwise, this will be too basic to really enjoy. My wife added a little bit of sugar and balsamic vinegar, and it helped a bit.

Dupes 2 years ago
If you don’t like radishes this is an option for you. I’m not radish fan, but this recipe made them edible!

McChef 3 years ago
Add 1 pound boiled and shelled shrimp, maybe a little chopped celery and call it a meal....

Alex 3 years ago
Wasnt a big fan of the recipe the way it suggested, tasted a bit bland for me. I added a couple dashes of hot sauce, half a teaspoon of horseradish, and 2 daps of whole grain mustard. My way wasnt great either but i thought it added more depth.

Ashton Hulse 4 years ago
its delicious! I was out of olive oil unfortunately but it's still good. Olive oil would have made it so much better though.