Spinach and Feta Quiche

KIKU CORNER (1)
xsupersuzyx .: "Really simple and turned out surprising well. Tas…" Read More
7Ingredients
50Minutes
540Calories

Ingredients

US|METRIC
  • 1 pie crust (9-inch)
  • 300 grams frozen chopped spinach (defrosted and well drained)
  • 1/2 cup crumbled feta cheese
  • 4 eggs
  • 1 can evaporated milk (undiluted)
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon dried tarragon
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    540Calories
    Sodium30% DV710mg
    Fat54% DV35g
    Protein43% DV22g
    Carbs13% DV38g
    Fiber16% DV4g
    Calories540Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol255mg85%
    Sodium710mg30%
    Potassium650mg19%
    Protein22g43%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A190%
    Vitamin C10%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    xsupersuzyx . 2 years ago
    Really simple and turned out surprising well. Tasted great but maybe needs a bit less spinach