There's a reason spinach and artichoke dip is a party staple — not only is it irresistibly delicious but it's also incredibly easy to make. With just five ingredients, your friends, family, and guest can start dipping away in just 30 minutes.
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- Preheat oven to 350 degrees Fahrenheit. Lightly grease a 1-quart baking dish.
- In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan and 2 cups of jack cheese. Transfer mixture to the prepared baking dish, and sprinkle with remaining 1/2 cup of jack cheese.
- Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.
Lia Scalph 22 days ago
My family has made me save this recipe. A great New Years Eve snacking dish for the evening!!! Terrific!!!!
Jennifer Walker 24 days ago
turned out great just a little too much artichoke and spinach in it for my liking. ill be adding more cheese to the ratio.
Emily a month ago
pretty terrible having the mayo as the base. would have been better with cream cheese
Dekarla E. 3 months ago
It was delicious, very flavorful!
Gerard Doorty 3 months ago
Excellent! Super simple n quick to make.
Hanna 4 months ago
Kind of watery but it also could’ve been something i did, still LOVE it though!!
Ashley Harris 8 months ago
Turned out great, I added some garlic powder, onion powder, paprika, and pepper.
Janice Waldren 8 months ago
Turned out really great ! I had a little leftover do I used it on a pork tenderloin sandwich. Delicious
Luia a year ago
Thought it would have more flavor. Salt and pepper? Otherwise easy to make and looked good. Perhaps I needed a different bread or cracker.