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Annette Stout: "So good, I did add some garlic and a finely chopp…" Read More
5Ingredients
30Minutes
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Description
There's a reason spinach and artichoke dip is a party staple — not only is it irresistibly delicious but it's also incredibly easy to make. With just five ingredients, your friends, family, and guest can start dipping away in just 30 minutes. Serve it with your favorite crackers, bread, or raw veggies.
Ingredients
US|METRIC
1 SERVINGS
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Directions
- Preheat oven to 350 degrees Fahrenheit. Lightly grease a 1-quart baking dish.
- In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan and 2 cups of jack cheese. Transfer mixture to the prepared baking dish, and sprinkle with remaining 1/2 cup of jack cheese.
- Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.
Reviews(24)
Annette Stout a year ago
So good, I did add some garlic and a finely chopped serrano pepper. I also didn't have enough parmesan so I added a bit of cream cheese.
LindaLe'a Harvell a year ago
For the most part it was pretty good. It was a little dry. I needed more artichoke. That was my fault.
Villanova a year ago
I've made a recipe similar to this however it had a teaspoon of chopped garlic and no Monterey Jack cheese. It was amazing and just enough spice.
Melanie Alexander 2 years ago
I did 1/2 cup mayo and 1/2 cup cream cheese instead of all mayo. I also added salt, pepper, all purpose seasoning, onion, and garlic powder.
Sprinkling a bit of mozzarella on the top and broiling for an extra 3 minutes added the perfect amount of extra flavor!
Victoria Grimes 2 years ago
I would use cream cheese or something thicker than the mayo - it’s delicious but a little thin and greasy
Schulz 2 years ago
I have made this several times because the men I live with eat it up before dinner is done. I time it just right so they can eat the dip until dinner is done. They've even asked me to make it at their family get togethers even though someone else cooks. It has just enough artichokes and there can be more spinach so I add a few more ounces.
Scalph 2 years ago
My family has made me save this recipe. A great New Years Eve snacking dish for the evening!!! Terrific!!!!
Jennifer Walker 2 years ago
turned out great just a little too much artichoke and spinach in it for my liking. ill be adding more cheese to the ratio.
Emily 2 years ago
pretty terrible having the mayo as the base. would have been better with cream cheese
Ashley Harris 3 years ago
Turned out great, I added some garlic powder, onion powder, paprika, and pepper.
Janice Waldren 3 years ago
Turned out really great ! I had a little leftover do I used it on a pork tenderloin sandwich. Delicious
Luia 3 years ago
Thought it would have more flavor. Salt and pepper? Otherwise easy to make and looked good. Perhaps I needed a different bread or cracker.