Spinach Quiche

Directions

1. 1. Do whatever you have to do to your box o' pie crusts... I buy Marie Calendar's and pre-cook them only a few minutes. When you're done preheat the oven to 450 F.
2. 2. Chop the onions and mince or crush the garlic. Saute them in a tiny bit of oil 'till the onions are a touch translucent and the garlic is brown on the edges.
3. 3. Chop the spinach into chunks 'roundabout an inch square and add it to the garlic/onion saute. Cook until wilty and limp.