Spicy Mahi Mahi Burrito With Crunchy Green Cabbage Slaw

FOODISTA
19Ingredients
35Minutes
600Calories

Ingredients

US|METRIC
  • 1 pound mahi mahi (sliced into 1″ pieces)
  • 2 tablespoons olive oil
  • 1 lime (large, juiced)
  • 1/4 cup cilantro (chopped)
  • 1/4 teaspoon salt
  • 1 pinch cayenne pepper
  • 1 tablespoon chili powder
  • 1 bag green cabbage (shredded)
  • 1/4 cup cider vinegar
  • 2 tablespoons sugar
  • 2 tablespoons cilantro (chopped)
  • 1 teaspoon celery seed
  • 1 pinch red pepper
  • 1 pinch cayenne pepper
  • 1 tablespoon olive oil
  • 4 wheat tortillas (large low fat)
  • 1 cup cheese (mexican light)
  • 1 cup pico de gallo (store purchased)
  • 4 tablespoons light sour cream
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    NutritionView More

    600Calories
    Sodium50% DV1200mg
    Fat43% DV28g
    Protein69% DV35g
    Carbs18% DV54g
    Fiber16% DV4g
    Calories600Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol120mg40%
    Sodium1200mg50%
    Potassium730mg21%
    Protein35g69%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A30%
    Vitamin C20%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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