Spicy Korean Meatballs Recipe | Yummly

Spicy Korean Meatballs

OMG YUMMY
16Ingredients
20Minutes
110Calories
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Ingredients

US|METRIC
  • 3 green onions (very thinly sliced)
  • 2 garlic cloves (minced)
  • 1 egg (lightly beaten)
  • 1 pound ground beef (or mix beef with pork or lamb)
  • 1/2 cup panko breadcrumbs
  • 2 tablespoons Korean chili paste (gochujang)
  • 1 tablespoon minced fresh ginger
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground white pepper
  • 2 tablespoons canola oil (for pan-frying)
  • 1/3 cup apricot preserves
  • 2 tablespoons Korean chili paste (gochujang)
  • 1 1/2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • sliced green onion
  • toasted sesame seeds
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    NutritionView More

    110Calories
    Sodium10% DV230mg
    Fat11% DV7g
    Protein12% DV6g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium230mg10%
    Potassium115mg3%
    Protein6g12%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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